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Egg Salad

An easy to make salad

Ingredients

6 eggs (fully boiled)

2 boiled Potatoes

1 Capsicum

1 onion (thinly sliced into rings)

1 Tomato (thinly sliced into rings)

2 tsp. lemon juice

Salt & black pepper according to taste

Finely Chopped coriander leaves

Method

1.Cut eggs into halves. Take out the yolk and mash with boiled potatoes.
2.Prepare mixture of egg yolk, boiled potatoes, salt, pepper, lemon juice and chopped coriander.
3.Fill eggs whites with the mixture.
4.Serve in a tray garnished with onion, tomatoes, chopped capsicum & coriander.


 
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